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Thursday, 7 November 2013

Market Day


The farmers market in Chapel St on Sundays is a very international affair. Cheeses from France, oil and honey from Greece, dried meats from Spain, game from Scotland and of course lots of very local produce. 

8 comments:

cath carbone said...

Bonjour,
Je découvre ton blog, j'aime beaucoup ton travail! Des aventures et de très belles
photos.
Je suis artiste peintre, photographe amateur; je me suis inscrite pour suivre tes
publications!
Je t'invite à me rendre visite sur mes blogs et voir mon travail, merci beaucoup et bonne
journée! Cath.

HI, I discover your blog that I like very much! adventures and very beautiful
photographs.
I am french amateur photographer; I was registered to follow your publications.
Do not hesitate to visit my blogs and see my work, thank you, have a nice day! Cath.

Billy Blue Eyes said...

Farmers markets are springing up all over the place now even in our market town. Must confess I hav enever been to one though

Tamera said...

Mmmmm, looks delicious!

Sharon said...

Sounds like a great place for cooks to shop!

Luis Gomez said...

I want to go there.

John said...

We use the local farm shops out here (outside London); beer-fed pork, 28 day hung beef and we've just ordered the christmas turkey. They've got pork and turkey tasting on on Saturday, so I know where we'll be around lunchtime.

Ercotravels said...

Yummy!!!

Babzy.B said...

I can see a famous cheese of my region the " Mont d"Or " :)

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