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Sunday, 15 May 2016

Foraging


Ted's gone foraging.  Your challenge is to come up with innovative dandelion recipes. 

4 comments:

Anonymous said...

Beautiful colorful flowers!

Stefan Jansson said...

My mother and uncle used to make Dandelion wine back in the 1970s, I might be able to find the recipe somewhere.

Lowcarb team member said...

Surely it's got to be dandelion wine!!!

Nice photo though, lovely colours.

All the best Jan

William Kendall said...

They are a pretty sight, aren't they?

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